How to make a Chinese red-cooked tomato beef soup? 驱散湿气的暖胃汤锅，番茄牛腩带来的味觉盛宴|Liziqi channel

Liziqi channel 四川已经连续下半月雨，园子里的蔬菜瓜果泡坏了好多！眼看番茄也招架不住了，赶紧一锅端了总比烂地里好～烤了些番茄果干，炖了一大锅番茄牛腩煲还放了土豆熬成浓汤。吃完菜肉放几根清水面当主食，一天就又这样混过去了～如果能每天都这样混一辈子，恐怕是做梦也能笑醒！ It’s been raining for a fortnight in Sichuan, spoiling the vegetables and fruits in the garden. Hurry and grab the tomatoes before they damp off. Make some sundried tomatoes in the oven, A whole pot of beef brisket braised in tomatoes, added with chunks of potato to make it rich and creamy. And wind up with a handful of noodles in the stew. It’s just another lazy day. Should I spend the rest of my life like this, I’d be on cloud nine! Subscribe to Liziqi Channel on YouTube: more videos of my channel： Summer 夏之卷（playlist）： Click the link to translate: #LiziqiChannel # LýTửThất #李子柒 #Chinesefood #리즈치