独一无二的藏族美味——尼西黑陶土鸡【滇西小哥】

尼西是香格里拉县的一个藏族乡村，是旧时茶马古道的必经之路，在这里有着2千多年的制陶历史，因为特殊的烧制工艺，做出来的陶是黑色，大家也都称这个地方烧制的陶为：尼西黑陶。 尼西除了黑陶还有尼西土鸡，长两年不过就2斤不到，用尼西黑陶来煮尼西鸡，又叫“藏全鸡”，“黑陶煮鸡”，味道特别鲜美，这吃过就让人念念不忘的味道，来香格里拉旅游都应该要尝尝～ ※Click “cc“ on the lower right menu to choose your subtitle language. Nixi is a Tibetan village in Shangri-La, and was a part of the the Ancient Tea Horse Road. It has more than 2,000-year’s history of potting. Due to its special way of firing, the pottery turns out black. As a result, people call them Nixi black pottery. Apart from black