“While we love to source locally, sometimes the best products are found outside our region.“ Chef Amy Dibiase skillfully prepares two dishes using pasture-raised Aussie lamb, explaining why she loves the mild flavor of this sustainable protein.
?️: @swellscreative
#chefsroll #rollwithus #featuredingredientseries #crfeaturesmla #chefsloveaussielamb @aussiebeeflamb
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6 months ago 00:04:10 1
ЕСТЬ Дома ТВОРОГ? ПРОСТЕЙШИЙ Рецепт ТВОРОЖНЫХ Колечек В ДУХОВКЕ. БЕЗ Дрожжей. Бейглы.