How to make Spicy Korean Fried Chicken | Recipe by Plated Asia

FULL RECIPE: Spicy Korean Fried Chicken – the BEST recipe we ever made! The stickiness, sweetness and spiciness from the hot sauce will literally numb your tongue on every bite but I bet you’ll ask for more. On top of that, we double fried our chicken to make it super crunchy on the outside but tender and juicy on the inside – it is truly finger lickin’ good! Tip: If you like it extra spicy, add more “Gochujang” and balance the saltiness with br
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