No Machine Watermelon Ice Cream Sandwiches: Using Adam Ragusea’s Two Bowl Method
No ice cream machine? No problem. I’m showing you how to make these watermelon ice cream sandwiches inspired by Chef Dominique Ansel’s What-a-melon dessert and using Adam Ragusea’s two bowl, no machine method. Thanks to Living Jin for sponsoring today’s video.
Purchase the same agar I used in this recipe here (Amazon) :
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