For this recipe I’ve bought all the chicken breast. The best rolls ever!

For this recipe I’ve bought all the chicken breast. The best rolls ever! Ingredients: chicken breast - 500 g ( oz) for the saute: mushrooms - 250 g (8.8 oz) oil - 10 ml ( fl oz) salt - 8 g ( oz) lemon juice - 10 ml ( fl oz) Cook over medium fire for 10 min pressed cheese - 150 g (5.3 oz) flour - 150 g (5.3 oz) eggs - 3 pieces oil - 100 ml (3.4 fl oz)