Your foolproof fish braai | Food | Woolworths SA

Easy and delicious! SHOP: 1. Lemony hake Hake on the braai is delicious, but this tender fish needs a little help to stay in one piece. Wrap the hake fillet in blanched leek leaves. Add lemon slices, garlic and melted butter. Wrap again in foil and braai for 35–45 minutes, turning often. Open up and present at the table in the foil and leeks. 2. Snoek for the win Get creative by stuffing your snoek with 3 sliced garlic cloves, 1 chopped chilli, half a sliced red onion, fresh thyme