Mooli ke Patton ka Paratha | Stuffed Radish Leaves Paratha Recipe | Punjabi Style
#moolikepattonkaparatha #stuffedradishleavesparatha #moolikepattekeparathe #mooliparatha #radishparatha
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Ingredients (makes 2 parathas)
leaves of 2 mooli/radishes, washed, dried and chopped (about 1.5 cups chopped)
1 tsp salt
1/2 tsp red chilli powder
1/2 tsp garam masala
1 tsp amchur/mango powder
1 tsp coriander powder
1/2 tsp ajwain/carom seeds
1/2 tsp bhuna jeera/roasted cumin seeds powder
1/2 tsp chaat masala
1 green chilli, finely chopped
1 inch ginger made into a paste
atta/whole wheat flour dough for 2 parathas
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