Meatball Pizziola Pasta with Cannoli Cones. A Publix Aprons recipe.

Craving Italian tonight? We’re cooking up meatballs with linguine, and mixing it all together with a tomato basil pasta sauce. And we can’t forget a sweet Italian treat to finish the meal. See how easy it is make cannoli with sugar cones. That’s how we do a simple and delicious Italian night. To view this recipe, visit Publix is the largest and fastest-growing employee-owned supermarket chain in the U.S.