Where does my CALVADOS come from?

Cult Food visits Jean-Roger Groult in Pays d’Auge to share love of Calvados, a very favorite drink of many writers. We take a walk through orchards, distillery and cellars to reach origins of taste. The experience is extraordinary. Cult Food Webisodes are hosted by voguish Latvian chef Martins Sirmais and are addition to TV series “Kulta Ēdieni“