Beautiful Rose Cake - CAKE STYLE

SUBSCRIBE HERE ~ COOL CAKES ~ I sure do love making cakes and roses, and this time I’m supersizing it with this sculpted rose cake. It’s Ginormous, and I can tell you, it was delicious! Materials - • Two 6“ round cakes - made using one batch of our vanilla cake recipe (see link below) • 600g (1lb 5oz) Sweet buttercream (see link below) • (3lb 10oz) Modelling chocolate (see recipe link below) - 150g () Dark pink - 3 parts Wilton