Под руководством шеф-повара ресторана Gastropub 1.1 участницы приготовили воздушный домашний паштет с луково-апельсиновым джемом, а также узнали рецепт приготовления домашней пасты, из которой получится идеальная Карбонара!
Фотоотчёт:
Оператор: Андрей Чижиков
Монтаж: Владимир Колеснов
Ведущая: Юлия Евлахова
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