Apple-Whiskey Donuts (Vegan)

Apples and whiskey are such a perfect them to donuts and the magic begins. I’d love to tackle a yeast leavened donut next for a nice sour-dough kind of vibe, but these will more-than-do in the meantime! Hope you enjoy!! SUBSCRIBE: WEBSITE: BUSINESS INQUIRY: byronlovesfood@ MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356 TWITTER: INSTAGRAM: FACEBOOK: ht
Back to Top