HUGE KEBAB OF 7 KG OF GRASS CARP BAKED IN A TANDOOR! RECIPE BY WILDERNESS COOKING

Subscribe: 🌐 Our other profiles: ▶ Instagram: ▶ Facebook page ❓ ABOUT US: Wilderness Cooking channel about cooking delicious dishes in the wild. We live in a village and try to find very beautiful places to shoot. ⏩ A few ultimate-delicious recipes from my channel: ◼ Guinea fowl cooking in oven: ◼ Bull tail stew with chestnut: ◼ Chestnut dish with lamb meat: ◼ Bull heart dish recipe: ◼ Liver kebab of lamb: ◼ Cooking lamb brains recipe: ◼ Lamb testicles kabob: ◼ How to cook rabbit in the wilderness: ◼ Vegetables and lamb bbq kebab: ◼ The best buglama recipe: ◼ Spicy lamb shish kebabs recipes: ◼ Garlic Grill Lamb Caucasian style: #nature#carp#recipe