In the past this Bread was baked in EVERY Household 💥 (Today hardly anyone knows it) 🤯

Do you have a favorite bread? After watching this video, this bread will become your new favorite! ❌ Enable subtitles in your language for accurate instructions in the video! ✅ Recipe: 220 g water 150 g 5 flakes mixture or basic muesli 50 g sourdough 10 g yeast (or 2 g dry yeast) 250 g lukewarm buttermilk 200 g spelt flour 150 g rye flour 2 tsp salt 30 g balsamic vinegar sunflower seeds Bake at 230°C top / bottom heat for 80 minutes First mix water flakes let it rise for 1 hour. After you mixed all together, let the dough rise for 1 hour as well. Bread has always been baked, but over time, unfortunately, some recipes have been forgotten. Some very good recipes even. So that the following recipe is not forgotten, I show you in this video how you can bake it. In the past, this bread was actually baked in just about every household. But over time it has disappeared more and more. Now, before it’s gone forever and n
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