Dessert Box -Tiramisu Coffee Mousse NO Gelatine NO Eggs Mini Cheesecake NO Sponge Finger Biscuits!
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EQUIPMENT/INGREDIENTS (Affiliate)
Piping Tip:
Dessert Container (This is a suitable SQUARE version - I used an empty Rocher container):
Gloves (Similar):
Kitchen Scales:
Piping Bags:
Mini Whisk:
TurnTable:
Angled Spatula:
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INGREDIENTS:
FILLING:
250g Cream Cheese
1/2 Cup Sugar
1 Teaspoon Vanilla
1/2 Cup Cold Coffee made to your liking
300mL Whipping Cream
Plain Biscuits of Choice
Extra Coffee for pouring over biscuits
TOPPING:
100mL Whipping Cream
1 Teaspoon Vanilla
1 Tablespoon Powdered Sugar
Cocoa Powder for dusting
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INGREDIENTS CONVERSION LINK:
Link to convert Grams to Cups
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