For these BUNS with MEATBALLS you have already all the ingredients!

For these BUNS with MEATBALLS you have already all the ingredients! Ingredients: flour - 400 g (14 oz) sugar - 20 g (0.7 oz) salt - 10 g ( oz) yeast - 7 g ( oz) milk - 260 ml ( fl oz) TO LEAVEN 30 minutes soft butter - 120 g ( oz) minced meat - 300 g (10.6 oz) onion - 100 g (3.5 oz) salt - 10 g ( oz) black pepper - 5 g ( oz) sweet paprika - 5 g ( oz) TO REST 30 minutes Tray with diameter 26 cm ( in) eggs - 1 piece IN THE OVEN 180 °C (356 °F)/30 minutes Follow us on: Youtube: Facebook: Instagram: