Turkish Village Trips & Authentic Lunch In Kastamonu S2 -Eps.1

Come with me to see a different part of Turkey: Countryside... I am going to my village which is mostly underwater now. Then we go to see a living village in another part of Kastamonu, Devrekani. We have an authentic lunch together while there is Qurban meat from Eid celebrations is cooking on the stove, in the garden. Here are the recipes from the video: Upside Down Cake On Stove-top: Traditional Sour Pilav With Wild Greens: The Villages I went to: Kınık Village (My Village) , Devrekani: Çorbacı Village, Gelinoğlu: Watch more about Kastamonu: My Daily Routine In Countryside Kastamonu: Kastamonu Travel Guide: Black Sea Cost Of Kastamonu, local farmers market: Edible Greens, To