How Families In India Are Keeping A 500-Year-Old Cashew Liquor Tradition Alive | Still Standing

Feni is a rare liquor made from cashew fruit, and it’s produced only in Goa, India. While some brands are pushing to take feni to the mainstream, this family has survived by hand making small batches and selling locally. The Gaonkar family only sells the liquor locally and does not have a website. For more information about Cazulo, visit: MORE STILL STANDING VIDEOS: Meet One Of The Last Salt Makers Keeping A 2,000-Year Old Mexican Tradition Alive | Still Standing How One Of The Last Dye Houses In Egypt Keeps Ancient Hand Dyeing Alive | Still Standing How One Woman Saved Her Family’s 300-Year-Old Candle Making Tradition | Still Standing