MAHI MAHI FRIED IN A PAN.

Sea crucian is called differently in different countries. Dorada, Mahi-mahi, Aurat, Orata, Denis, Sea bream, Coryphaeus, Golden mackerel, Golden spar, or Sparus. It’s no mystery that Mahi Mahi is one of the tastiest and most popular fish eaten in America (and even around the world ... except China ... these people are interested in some pretty weird things when it comes to seafood ... weird things like “Writing Salt and Pepper Shrimp, Shark Swimming Soup and Fish Mouth Soup - Fish Mouth is the inner floating bubble of a fish ... I couldn’t figure it out! But I’m retreating ...) In fact, I would like to bet on the top 3 most popular fish consumed in American restaurants and homes - Perch, Sniper, and Mahi Mahi. Hell, even a shark can’t help but bite some fresh moss from time to time ... Mahi-mahi is a fragrant, dense, hard fish that can be found in the form of fillets or steaks. In some parts of the world, this fish is called a dolphin, although it does not belong to the family o