Amoretti World Pastry Team Championships 2010

Presented by The Amoretti World Pastry Championship features 8 teams, each with 3 professional pastry chefs, who labor for 13 hours over the course of two days to produce a plated dessert, an entremet, an entremet glace, bonbons, petits gateaux, and chocolate and sugar showpieces according to a theme. This years theme was Childhood.