Making a Boneless Chicken Part 3: Edmonton Meat at D’Arcy’s

Making a Boneless Chicken Part 3! Kyle from D’Arcy’s Meat Market in St. Albert. This is part 3 of the series where I show you how I cut a whole boneless chicken! These chickens are great. They are fresh, hormone-free and antibiotic-free chickens, and free-range to boot! When you drop by at D’Arcy’s Meats (Edmonton / St. Albert) you can request your chicken cut like this for you. Save some work! Keep us in mind for all your meats in Edmonton; beef, chicken, bison, and exotic meats! Thanks for watch
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