The guests were delighted! Tasty, just like in a restaurant. Just wrap the meat in a roll.
To surprise your guests, you only need a couple of ingredients and a little time. The result is always perfect.
Our guests liked this recipe so much that I will cook this meat more often. Cooking such meat is very fast; in just 20 minutes you will have a restaurant-quality dish for dinner. We will use pork tenderloin. When prepared this way, it turns out juicy and aromatic. Amazingly delicious!
Cook with love!
1 pork fillet (about 800g)
0.3 lb Dried bacon (about 150 gr)
3-4 pieces of prunes
sprig of rosemary
1 tsp whole grain mustard
1 tbsp sweet chili sauce
3 teaspoons soy sauce
salt, pepper to taste
wooden skewers
Bon appetit!
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