A long-forgotten, but super tasty recipe, made from simple ingredients!
A long-forgotten, but super tasty recipe, made from simple ingredients!
Ingredients:
pork belly: 2 kg (4 lb)
water: 2 l (68 pt)
coarse salt: 30 g (1.1 oz)
pork belly: 1 kg (2 lb)
onion: 200 g (7.1 oz)
garlic: 10 g (0.4 oz)
brown sugar: 30 g (1.1 oz)
Worcestershire sauce: 40 ml (1.4 fl oz)
soy sauce: 30 ml (1 fl oz)
anise: 3 g (0.1 oz)
black peppercorns: 10 g (0.4 oz)
ginger: 20 g (0.7 oz)
water: 500 ml (17 fl oz)
Chinese cabbage: 500 g (18 oz)
cucumbers: 100 g (3.5 oz)
parsley: 100 g (3.5 oz)
boiled eggs: 4 pc
olive oil: 50 ml (1.7 fl oz)
Greek yogurt: 100 g (3.5 oz)
mustard: 30 g (1.1 oz)
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
garlic: 50 g (1.8 oz)
dill: 60 g (2.1 oz)
white pepper: 20 g (0.7 oz)
sweet paprika: 20 g (0.7 oz)
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