at City Space bar/archive-2013 year/Special edition №3

Hey guys! As promised I am posting a video from my archive. Oh, there was a time) This is The El Diablo cocktail, recipe is below. El Diablo recipe: lime juice - 25-30 ml Cream de casis - 10-15 ml Ginger mix (1:1 sugar syrup with fresh ginger juice) - 15 ml Tequila blanco - 50 ml Ginger ale - top Garnish with fresh berries an lime chips. Cheers;)