Here is what you’ll need!
EASY MICROWAVE STEAMED SALMON
Serves 1
INGREDIENTS
1 piece salmon
¼ onion
¼ carrot
¼ pack shimeji mushroom
2 tablespoons sake or white wine
1 tablespoon butter
Salt, to taste
Pepper, to taste
Soy sauce, to taste
PREPARATION
Cut a piece of parchment paper in the shape of a square. Slice the onion thinly. Julienne the carrot. Cut the bottom of shimeji mushroom and tear into bite-sized pieces.
Place the salmon at the center of the parchment paper. Season with salt and pepper. Pl