Is Steak Tartare Safe To Eat?

Steak tartare is a delicacy of French origin made with raw beef and raw eggs. See how Employees Only, an LA-based restaurant, prepares this dish using the highest quality of product. For more on Employees Only, visit: FOOD INSIDER believes life should be a delicious adventure. Subscribe to our channel: and visit us at: FOOD INSIDER on Facebook: FOOD INSIDER on Instagram: FOOD INSIDER on Twitter: INSIDER on Snapchat: