Beautiful Floral Cookies. Chocolate Royal Icing recipe in the description.
Chocolate Royal Icing Recipe:
5 tbsp Meringue Powder
3/4 cup of warm water
1/3 cup Dark or Black cocoa powder
2 lbs confectioner’s sugar
1 tbsp corn syrup (optional)
Mix water with meringue powder until frothy. Sift the icing sugar and cocoa powder together and add gradually (2-3 parts) to the mixer bowl. Mix until thick and creamy. Tint with food coloring (optional) and/or thin the icing with small amount of water to reach the desired consistency.
Products I used in this video:
Food marker...
Piping Bags...
Artist Brushes...
Food Color Gel...
Black Cocoa Powder...
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