Korean Fried Chicken has got to be one of the best fried chicken recipes of all time! Tune in this week and I’m going to show you how to cook it, plus some delicious sides.
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Director, Chef and Host: Andy
Videographer, Editor: Mitch Henderson
Production Manager: Dazz Braeckmans
Editor: Caleb Dawkins
Ingredients
First marinade
- 2 whole chickens, cut into 10 pieces each
- knob ginger, grated
- 4 gar
...lic cloves, grated
- 1.5 tsp salt
- 1 tsp fresh ground black pepper
Korean fried chicken sauce
- 1 tbsp peanut oil
- 6 tbsp Gochujang
- 6Show more