Delicious Apricots Clafoutis | Easy Dessert recipes | ASMR Cooking
Who can resist the softness of a clafoutis eaten while still warm? Person ! Especially since clafoutis recipes are very easy to prepare. In summer, we gladly enjoy a cherry, apricot or mirabelle plum clafoutis. In autumn, we turn to a recipe for pear or apple clafoutis. Throughout the winter, we enjoy a clafoutis with dried plums, the famous Breton “far aux prunes“. And throughout the year, we appreciate the originality of a savory clafoutis with goat’s cheese and cherry tomatoes.
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