The Winter 2014 Tasting Menu at Bouley
Price: $175
Canapes
In-house Smoked Salmon Blini with salmon trout roe and white truffle honey
Late Harvest Tomato Coulis with almond yogurt, house-made sheep’s milk ricotta, golden osetra caviar
House-made Kuzu Crisp with aligote and Perigord truffles
Plates
Forager’s Treasure of Wild Mushrooms, coconut garlic broth, grilled toro, bio-dynamic watercress
Sea Urchin in the Shell, soy panna cotta, yuzu, meyer lemon, ginger and apple cloud
Porcini Mushroom Flan w