BEGINNER’S GUIDE TO JAPANESE COOKING! If you’ve ever lost in the Japanese supermarket, watch this!

If you are beginner to Japanese cooking, please watch this beginner’s guide! I’m introducing 7 Japanese cooking essential ingredients! Japanese condiments are often very confusing. what is sake? cooking rice wine and sake is different?? I’m explaining everything with the perspective of Japanese mom! If you are bigger to the Japanese cooking, I hope this video would help! 😊More Japanese food recipes on my E-cookbook! 🌈Join our course to form a lifetime healthy eating habit through Japanese cooking 🍀Join our newsletters to stay in touch^^ ♡MY RECOMMENDATIONS♡ ▶JAPANANESE POTTERIES (beautiful plates & cups & bowls& chopsticks 😍) Use my code MIWA to get 5% off from your purchase! ▶Where to buy JAPANESE COOKING ingredients (for those who love love Japanese cooking!) ?sca_ref= -JAPANESE COOKING BASIC INGREDIENTS I USE A LOT! -DASHI (JAPANESE SOUP STOCK) ASSORTMENT ▶JAPANESE KNIFE ( very sharp and good quality!) ?jikuu_friends=CPDYVJV FOLLOW Miwa’s Japanese Cooking 🌞 📺Please SUBSCRIBE : 🌎 Recipe Blog : 🌝 Facebook : 📷 Instagram : Disclaimer: product links may include affiliate links -------------------------------------------------------------------