Tomato Rose Re-Do (better viewing angle) - How To Make Sushi Series

Master Sushi Chef Hiroyuki Terada shows you how to form a flower from a thinly sliced tomato. We did this before but our angle wasn’t very good at all; hopefully you’ll be able to see how it’s done here much better. Note: the tomato wasn’t that ripe so it the flower wasn’t formed that well, so be sure to pick a ripe tomato to make the job much easier. Have fun! We get all of our knives and whetstones from the best supplier out there and now you can too. is located in San Diego, California