Pesto Recipe — What To Do With All That Basil You Grew!

Fall is not a depressing time in the garden, as I used to believe. Plants may be slowing down their production by the end of September, but there is likely to be at least one or two crops you have an abundance of, and have no idea what to do with. This is the moment of opportunity to go beyond gardening to preserving and preparing food that will last you into the winter months! Three winters ago I made calamansi marmalade that was to die for! (calamansi, or calamondin, is a small bitter kumquat hybrid o