Fresh Homemade Naan Bread On The Stovetop

Watch as I show you how to make homemade naan bread, a delicious flatbread that is served at every Indian restaurant across America and India. Subscribe ► Naan bread is just a fantastic and delicious bread that can be served up at any meal, as a sandwich bread or even in place of pita bread if you choose. It’s fairly easy to make and is always a crowd-pleaser, especially when finishing the naan bread with garlic butter! Ingredients for this Recipe: • 4 cups Bob’s Red Mill All-Purpose flour • 1 teaspoon baking soda • 1 teaspoon baking powder • 1 tablespoon powdered sugar • 1 teaspoon sea salt • 1/2 cup vegetable oil • 1 ¼ cup plain whole milk yogurt • 1/2 cup whole milk • 1 stick of unsalted butter • 5 finely minced cloves of garlic Makes 12 naan pieces of bread Prep Time: 20 minutes Proof Time: 1 hour Cook Time: 24 minutes Procedures: 1. Add the flour, baking soda, baking powder, powdered sugar, and salt to a bowl and mix until combined. Form a well. 2. Pour the oil and yog
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