How To Make Chestnut Rice (Recipe) 栗ご飯の作り方(レシピ)

A traditional Japanese fall rice recipe, this aromatic chestnut rice with black sesame and a pinch of salt is perfect for fall evenings. For the complete recipe with step-by-step pictures :: Ingredients: 2 cups premium Japanese short grain rice 1/4 cups sweet rice (glutinous rice, mochigome) 1 Tbsp. sake 1 tsp. salt 20-25 chestnuts 2 2/3 cups water Toppings Black sesame seeds Salt (optional) Music: YouTube “The Engagem“
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