Chicken Satay | Recipe | Almazan Kitchen

Get Original Almazan Kitchen®️ Knife: Check out the full recipe: This lovely autumn day is full of South Asian smells… We make chicken satay, a popular Indonesian dish, with combination of spices. Since cooking is a creative skill, feel free to experiment with spices. Satay can be made with different kinds of meat – chicken, goat, mutton, beef, pork, fish, and other meats; it can also be made of tofu and be just as delicious. The meat is skewered and grilled. It’s ok to make it in a skillet, but we recommend to grill the satay as the smoke will add that special something to the aroma. Enjoy this aromatic and tasty meal with a beer, they complement each other beautifully. Bon Almazan and Happy New Year! Follow us: ▶ Instagram: ▶ Facebook: Help us to improve: ▶ Patreon: .