Nature’s Fynd, A Food Company for Optimists

Hello, we’re Nature’s Fynd. And we’re on a quest to dramatically improve our food system by nourishing people and nurturing the planet. It all began with the discovery of a tiny, yet mighty, microbe with origins in Yellowstone National Park. This led us to develop a breakthrough fermentation technology to create our nutritional fungi protein, Fy. This sustainable protein is complete with the 9 essential amino acids and is made with just a fraction of the land and water of traditional protein production. With Fy, we’re able to create a wide range of your favorite foods that will satisfy your cravings with their amazing taste and texture—and they’re vegan. Good for the planet, future generations, and more importantly—this very moment. Learn more about how we make Fy: Learn more about our origins: Find out what we’re up to by following us on Instagram and LinkedIn: