Eating Tokyo’s Blue Ramen ★ ONLY in JAPAN

Eating Ramen in Japan is always delicious and in Tokyo, you’ll find a chef that wants to give his customers a new kind of bowl. Koizumi Takao is a ramen chef the looks for beauty in his creation. Nature inspired him to make his famous Blue Ramen which is like the ocean or the sky. The question -- Is this ramen any good? ▶︎ WHERE is this Ramen Shop? Ramen Kippōshi, Shibuya, Tokyo Map: URL: The Blue Ramen is a Shio (Salty) Chicken based br
Back to Top