Eating Ramen in Japan is always delicious and in Tokyo, you’ll find a chef that wants to give his customers a new kind of bowl. Koizumi Takao is a ramen chef the looks for beauty in his creation. Nature inspired him to make his famous Blue Ramen which is like the ocean or the sky.
The question -- Is this ramen any good?
▶︎ WHERE is this Ramen Shop?
Ramen Kippōshi, Shibuya, Tokyo
Map:
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The Blue Ramen is a Shio (Salty) Chicken based br
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