Classic Victoria Sponge Cake Recipe | Easy Sponge Cake Recipe
This cake has just the right basic ingredients to give you that soft spongy texture. Sandwiched between strawberry jam and fresh cream it makes a perfect tea time treat.
All the ingredients are mentioned in the video.
The cream doesn’t necessarily have to be piped it can be spread too with a butter knife or a spatula.
This cake tastes great when chilled.
For the perfect whipped cream recipe please follow
If you’d like to make your own self-raising flour follow
Check out these other tea time recipes ☕️
☕️Eggless Chocolate Cupcakes
☕️Chocolate Pancakes
☕️Easy Donuts recipe
☕️Choc chip cookies
☕️Ragi (Millet) Pancakes
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