JOHNNY and TEN make gimbap!😼😸 | Johnny’s Communication Center JCC Ep 40

💚How to make Tuna Mayo Gimbap💚 [Ingredients] - Cooked rice - Roasted seaweed paper (gim) - Ham - Yellow pickled radish - Cucumber - Fish cake - burdock - Eggs - Tuna - Perilla leaves - Crab meat - Sesame oil - Roasted Sesame - Salt - mayonnaise - Bamboo mat - Cooking oil [Cut the ingredients] 1. Cut the cucumber into long strips. Squeeze the cucumber strips and Put them on the platter. [Seasoning the rice] 1. In a large bowl, mix the rice with the rice seasoning (2 Tbsp sesame oil & 1/2 tsp of salt). Set it aside until it cools down. [Cook Eggs] 1. Crack 3 eggs in a bowl and add ¼ teaspoon salt and mix them well. 2. Drizzle a few drops of oil on a heated pan. Wipe off the excess with a paper towel so only a thin sheen of oil remains. Turn down the heat to low and pour the egg mixture into the pan. Spread it into a large circle so it fills the pan. 3. When the bottom of the egg is cooked,