Homemade cocoa powder! 🍫 For steamed & cooked chocolate moist cakes with honey cones too|Poorna
The shape and the colorful shades of the Cocoa amaze everyone. Reddish brown Cocoas are bit bigger than the ones in green and yellow pulp of Cocoa should be scraped and spread on a tray and let it ferments for a week alike. Then you will not be able to see any white nibs. Now, wash well to off the pulp and spread it on a tray to dry under sunlight.
Take the dried Cocoa seeds and fry it on a pan. Then peel the seeds and pound them in a mortar. Later take a strainer to sift them and separate the flour. Though this was the easiest homemade remedy we could use to get Cocoa powder, way of getting Cocoa powder through machines is completely different.
I prepared hot Wandu Appa (a sweet) mixed with homemade cocoa powder and cashews for Teatime. The steamed Wandu Appa split into four, were just like the ripe sprouted cotton used to enjoy Grand Mother’s delicious Wandu, Lawariya, Pittu, Halapa (Some unique sweets), So he will be over the moon to try these Wandu Appa. 🥧😋
We all love to eat a paste (Thalapa) cooked with Cocoa powder, rice flour, treacle and coconut milk. This time I thought of changing the recipe. I added fresh milk, brown sugar, cardamom power, dark chocolate, china moss and Cocoa powder and mixed with hot water. Later, I put them into cups and kept to take them for dessert on next day. 😍
The upside down chocolate top splits and spew out just like a volcano spews out in a volcanic eruption. That gives a terrifying view for a moment and it was astonishing. Now, it looks like a silent valley. Father and Mother peacefully enjoy the chocolate milk in that valley. They really loved it. 🥰
I thought of making honey cones (name of a sweet) today evening. My brother and I were so greedy to eat honey cones in the childhood. First, we have to mix rice flour, wheat flour, salt and turmeric powder together with water to make the dough. Then, mould the dough in to cones with the help cinnamon woods and deep-fry them in the oil. Later, caramel the sugar and pour the caramel on to the cone. I added Cocoa powder this time to change the sweetness we use to have everyday. 😬🫢😍
Embrace the nature.🌿
Be good, do good, enjoy this flying life and depart.💛
May Triple Gems Bless You!!!
With love, Poorna 🌼🌸
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