Tender Pops Sandwich Recipe by SooperChef

Tender Pops Sandwich is one wholesome sandwich that is quick and easy to make. Make this crispy K&N’s Tender Pops Sandwich at home and surprise your kids with the deliciousness. Let us know how it turned out. #TenderPopsSandwich #ChickenSandwich #SooperChef Tender Pops Sandwich Ingredients for Sauce: Mayonnaise 1 cup Mustard paste 1 tbsp BBQ sauce 2 tbsp Worcestershire sauce 1 tbsp Salt 1/2 tsp / to taste Black pepper powder 1 tsp Red chili flakes 1 tsp Sweet chili sauce 1 ½ tbsp Ingredients for Coleslaw: Cabbage (shredded) 1 cup Carrot (julienne) 1 cup Mayonnaise 1 ½ cup Salt 1/2 tsp / to taste Black pepper powder 1/2 tsp Icing sugar 1/2 cup Ingredients for Assembling: K&N’s Tender Pops 780 g Fresh Baguette Bread (3-4 loaf) Jalapenos (sliced) ½ cup or as required Coleslaw as required Prepared sauce as required Ketchup as required Directions for Sauce Preparation: 1. In a bowl add mayo, mustard, BBQ sauce, Worcestershire sauce, salt, black pepper powder, red chili flakes, sweet chili sauce and mix well. Your sauce is ready. Set aside. Directions for Coleslaw preparation: 2. In a bowl add cabbage, carrot , mayonnaise, salt, black pepper, icing sugar and mix well. Your coleslaw is ready. Directions for Assembling: 3. Fry K&N’s Tender Pops as per instructions on the pack. Set aside. 4. Take fresh baguette bread and cut it from the center horizontally. Cut only one side of the bread, leaving the other side attached. 5. Now open the bread and add a layer of coleslaw, prepared K&N’s Tender Pops, and Jalapenos and drizzle ketchup and sauce. 6. Your Tender Pops Sandwich is ready. Preparation time: 10-15 mins Cooking time: 5-10 mins Servings: 3-4