How Millions of Duck Eggs Produce Mud Salted Eggs - Salted Duck Egg Factory - Roast Duck Processing

The mud-covered duck eggs are sealed in a jar filled with a mixture of spices including ginger, star anise, Sichuan pepper, cinnamon and salts that have been boiled in water for 20 minutes. It takes two months in winter or about 20 days in summer until the eggs are ready to be served at dining tables. Traditional Chinese medicine believes that salted duck eggs can help clear excessive heat from the lungs and the yolk oil is effective in treating children’s digestive problems. Credit: Jingnan Agricultural Science and Technology Development Co., Ltd Good Fortune Duck House If you are the owner, send me a comment on the video. I will follow your request as soon as read. Thank you Thank For Watching Noal Farm For more Hot video Please Sub me Here: Or visit our blog : And More playlist Noal Farm : Noal Sea : https://bit.l