Homemade Roasted Pepper Butter Bread

Here is a perfect brunch recipe! This delicious Roasted Pepper Butter Bread will make your weekend brunch a special one. Homemade Roasted Pepper Butter Bread Ingredients For the Homemade Butter: 2 cups heavy cream Pinch of salt For the Roasted Pepper Butter Bread: 1 cup butter 6-7 cloves roasted garlic (mashed) 1/2 cup roasted red and yellow pepper (diced) (you can add a red chili pepper if you love the spicy flavor) 1/4 cup fresh basil (chopped) 1/4 cup kalamata olives (diced) 1/4 cup parmesan For the Butter Breads: 2 ciabatta Mozzarella Parmesan Arugula Instructions Preparing the Homemade Butter: Pour the heavy cream into a bowl, using an electric mixer or stand mixer (or you can use a butter churner), and beat the cream until the fat solids separate from the liquid for about 10-12 min as in the video. (Using the butter churner is fun, but of course, electric/stand mixer gives faster results.) Preparing the Roaste