Harissa roast chicken fajitas | Tesco with Jamie Oliver

“Harissa is a really delicious, fairly mild North African chilli paste that does amazing things to chicken. It’s so much fun to serve this fajita-style, and so easy too! You’re going to love it.“ - Jamie Oliver See recipe below Serves: 6 Time: 10 mins to prepare and 1hr 20 mins to cook Ingredients: 2 heaped tsp harissa, plus extra to serve red wine vinegar 3 sweet potatoes (about 800g) 400g tin of chickpeas in water free-range whole medium chicken extra virgin olive oil 2 carrots 2 eating apples ¼ o