Papdi Muthiya Nu Shaak || Gujarati Sabzi Recipe || Iskcon Prasad || Krishna’s Cuisine #sabji

Hare Krishna!! Try out this super delicious Papdi Muthiya nu Shaak which has a traditional Gujarati sabzi. Simple, easy and irresistably amazing gravy with soft and crispy muthiyas in it along with beans go hand in hand. Servings: 4 Ingredients: For beans: 250 grams valor flat beans 250 grams field beans/ valor/ broad beans ½ cup green peas ¼th tsp salt ¼th tsp turmeric powder 1 cup water For muthiya: 1½ cup chopped fenugreek leaves ½ tsp carom seeds 1 tbsp ginger chilli paste Salt to taste ¼th tsp turmeric powder 1 tsp red chilli powder 1 tsp coriander powder 2 tsp lemon juice ¼th cup wheat flour ½ cup besan/ gram flour 2 tbsp oil 1 tsp water Oil for frying For sabzi: 3 tbsp oil ½ tsp cumin seeds ½ tsp carom seeds ¼th tsp asafoetida/hing ¼th tsp turmeric powder 2 tomatoes’ puree Salt to taste 1 tsp red chi