Fiery Cheese Buldak Chicken for Spice Lovers!

In this video, we’ll show you how to make a mouth-watering Cheese Buldak Chicken dish that’s perfect for those who love a bit of spice and cheese. This Korean-inspired recipe features tender and juicy chicken coated in a spicy sauce, topped with melted cheese that’s sure to satisfy your cravings. Ingredients 4 chicken thighs, skinless & boneless, cut into cubes 1 pack grated mozzarella cheese 2 tbsp vegetable oil 500ml chicken stock The Marinade 5 tbsp gochugaru 2 tbsp gochujang 1/2 tbsp soy sauce 2 tbsp Korean rice syrup/ honey 1/4 tsp freshly ground black pepper 1 thumb sized piece ginger minced 6 cloves garlic, finely chopped 2 spring onions, finely chopped into rings Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or recipe. To find the recipe for this dish, click the link below! - - Online Cooking Classes Available: Visit our shop for woks, cleavers, cookbooks & more! - UK : USA : Got a question or inquiry? E-mail us at: Info@ - Fiery Cheese Buldak Chicken for Spice Lovers! - 00:00 Introduction 00:19 Marinade 03:02 Cooking the Chicken 04:11 Adding the Cheese 04:39 Tasting & Outro