Homemade Atta Noodles & Street Style Hakka Noodles | No Maida Healthy Hakka Noodles Stir Fry
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Atta Noodles Recipe | Homemade Hakka Wheat Noodles Stir Fry Recipe with detailed photo and video recipe. Basically, an easy and healthy street style stir fry noodles recipe made with homemade wheat noodles. In other words, rather than using store-bought maida or plain flour-based noodles, stir fry is made with healthy digestive-friendly noodles. These noodles can be easily used to make any type of stir fry with a combination of Chinese sauces.
Atta Noodles Recipe | Homemade Hakka Wheat Noodles Stir Fry Recipe with step-by-step photo and video recipe. Most Indo-Chinese cuisine noodles are prepared with maida or plain flour noodles. These are easy to manage and prepare but can be tricky to digest or unhealthy. There are many plain flour alternatives at the store, but again it can have artificial preservatives. To solve this concern, homemade atta noodles are the best alternative.
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Homemade Atta Noodles & Street Style Hakka Noodles | No Maida Healthy Hakka Noodles Stir Fry