Easy japchae, Korean stir-fried noodles and vegetables (잡채)

Korean Japchae (잡채), sweet potato starch noodles stir fried with vegetables, is a popular and delicious dish that pretty much everyone likes. Full recipe: This recipe is for a quick and easy version of japchae that takes only 10 minutes to cook but tastes just as good as the traditional way! Here’s my traditional recipe: Help others by translating this video’s English caption into your own language: My new cookbook, Maangchi’s Big Book of Korean Cooking: My first cookbook, Real Korean Cooking: My monthly letter: Instagram: Facebook: Twitter: